Food Operations Manager 1

Job Overview

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Date Posted

2024-08-30

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Location

Gardner, KS, 66030

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Company

Sodexo

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Job Type

Full Time

Sodexo Jobs Near Me | Gardner, KS

Unit Description:

Sodexo is seeking aFood Operations Managerfor Meadowbrook Rehabilitation Hospitalin Gardner, KS. The Food Operations Manager will help manage Food & Nutrition patient feeding operations at this medical center. The Food Operations Manager will develop and manage a team of frontline employees and will collaborate with other leaders of the department and hospital.

This strategic leadership position will report directly to the General Manager and offers a competitive salary and full benefits package that kicks in immediately.

The successful candidate will:

  • motivate, coach, mentor and develop frontline food service and kitchen staff
  • provide exceptional patient experience with an emphasis on food quality and presentation
  • help oversee ordering, procurement, and inventories
  • ensure company food and physical safety programs and standards are followed

We are looking for candidates who have:

  • strong leadership skills and proven success with developing teams
  • a culinary management background and exceptional cooking skills
  • possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service
  • a Certified Dietary Manager (CDM) certification, a huge plus (not required)

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer:

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements:

Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

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